Met e 1 (shrimp) (rec.)

Causes an allergic reaction in human. Shrimp is a common cause of seafood hypersensitivity. This protein is the major heat-stable shrimp allergen. Food allergen: Yes. Tropomyosin, in association with the troponin complex, plays a central role in the calcium dependent regulation of muscle contraction.
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Reference:
YIF-LF-P0501
Brand:
Product Details
YIF-LF-P0501

Data sheet

Host
E. Coli
URL - Product
https://www.adipogen.com/productmanagement/resource/download/type/sheet/id/999

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