Category: Cell Culture

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Reference: LS003049

Major protein of egg white, with a molecular weight of 45 kDa. A lyophilized powder.

Reference: LS003050

Major protein of egg white, with a molecular weight of 45 kDa. A lyophilized powder.

Reference: LS003052

Chromatographically purified. Major protein of egg white, with a molecular weight of 45 kDa. A dialyzed, lyophilized powder.

Reference: LS003054

Chromatographically purified. Major protein of egg white, with a molecular weight of 45 kDa. A dialyzed, lyophilized powder.

Reference: LS003056

Chromatographically purified. Major protein of egg white, with a molecular weight of 45 kDa. A dialyzed, lyophilized powder.

Reference: LS003059

Ovalbumin, purified to remove endotoxin and tested. A dialyzed, lyophilized powder containing ≤ 1 EU/mg. Store at 2-8°C.